Homemade Beefaroni

This is something I love to eat but to get it in a package can be so full of sodium! So I make my own!

2 cups Elbow Macaroni
3 heaping spoonfuls of Cheez Whiz

Prepare macaroni as you like it and add the Cheez Whiz

1 lb Lean Ground Beef
1/2 an Onion, chopped
Salt and Pepper to taste
1 tbsp Epicure Beef and Steak Spice
1/2 a Tomato mixed with 1 tbsp Epicure Poco Salsa Mix

Fry up everything in a skillet on medium heat. Once the beef is fully cooked, drain any fat and add the macaroni.
Sprinkle with 1/4 cup shredded cheddar cheese and enjoy!