Light Alfredo Sauce

I love Alfredo sauce! But I'm not a big fan of cooking with heavy cream so here's my delicious recipe for a light Alfredo sauce!

1/4 cup Margarine
1 cup Milk
2 tbsp Flour
1 Clove of Garlic (or 1/2 tsp epicure's minced garlic)

1 1/2 cup Parmesan Cheese

Fresh Parsley for garnish

Melt the butter down in a saucepan over medium heat. Add milk and flour and let simmer for 2 minutes while stirring constantly.

Add garlic and cheese and whisk it up until thick and creamy!

Enjoy!